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Redwood Hill Farm
Press & Media
- HGTV Gardens, April 2013
Buy Local: An Array of Farm Products
by Kate Abney Community Market Newsletter, April 2013
An Interview with Redwood Hill FarmWomen's Running Magazine, March 11, 2013
What Elite Runners Really Eat
by Lauren Fleshman
Times Herald, March 2013
Goat Milk? Meet David Bice of Redwood Hill Farm
by Rayne WolfeEdible Marin, The Dairy Issue, Spring 2013 (PDF
A Passion for Goats
by Kathleen Thompson Hill- Wall Street Journal, March 9, 2013 (PDF 1.37MB)
We Are Sonoma County - The Goat Whisperer
by Heather Irwin - RHF-GVO Press Release (PDF 536KB)
Celebrating 45 years - Family-Owned & Sustainably-Farmed! - RHF-GVO Press Release (PDF 262KB)
Nancy Woods Joins Redwood Hill Farm, Director of Sales & Marketing
- RHF-GVO Press Release (PDF 2.1MB)
2012 American Cheese Society Awards - RHF Press Release (PDF 225K)
Redwood Hill Farm & Creamery has 'Blue Ribbon ' Week at 2012 ADGA National Show - California Bountiful TV
Promote the Goat! - 2012 American Dairy Goat Association Show
Have You Herd? National ADGA Show in Loveland July 7-14 is Goat World's "Westminster Kennel Club Show" - June is National Dairy Month
Spotlight on the OTHER White Milk: Here's Looking at You, Kid
By Tamara Duker Freuman, MS, RD, CDN - Martha Stewart Living Magazine, April 2012 (PDF545K)
Healthy Living News, p. 157 - Natural Health Magazine (PDF 2MB)
2012 Good Food Awards - National Culinary Review (PDF 1.3MB)
Get Your Goat
By Kathryn Kjarsgaard - Exchange Bank (PDF 283K)
"They treat us like Kings and Queens" ad RHF Press Release (PDF 860K)
Redwood Hill Farm & Creamery Unveils New Product Packaging and Announces Best-Selling Goat Milk Yogurt Now Made With Organic Fruit- RHF Press Release (PDF 233K)
Redwood Hill Farm & Creamery Cheeses take "Best of Show" and "Best in Division" along with three gold medals at California State Fair - Cooking with Allergic Girl Videos (Youtube)
Kefir Sabayon, Butterscotch Banana Fritters, and Sweet & Salty Chai Lassi
Yogurt Cheese Pierogi with Shaved Beets and Double Dip Dairy Ice Cream
By Sloane Miller - Farmer to Farmer (PDF 126K)
Goat milk?
By Tabor Ward - Santa Cruz Magazine (PDF 183K)
A Savory Slice - Artisanal Cheeses take their place at the
head of the table.
By Ann Parker - The Press Democrat (PDF 2,909K)
Its All About the Cheese.
By Robert Digitale - Cheese Connoisseur (PDF 1,945K)
The Goat Ladies of California Pioneers of American Cheesemaking .
By Elizabeth Bland - Food and Drink (PDF 2,963K)
Getting the Goat.
By Chris Petersen - RHF Press Release (PDF 712K)
Redwood Hill Launches Green Valley Organics Lactose Free
Yogurt and Kefir
By Kris Ellenberg and Kathleen Johnson - RHF Press Release (PDF 980K)
Redwood Hill Farm Three Peppercorn Chevre Takes 'Best In Show'
At California State Fair
By Kris Ellenberg and Kathleen Johnson
