More digestible than cow milk yogurt and less processed than plant-based, our goat milk yogurts and kefirs are rich in essential nutrients like protein and calcium and packed with billions of probiotics.
More than ever, we’re aware of how our food choices impact the health of our planet and our communities. Goats provide a delicious, real-milk option but with a considerably lighter hoofprint than their bovine counterparts.
We source all of our milk from Certified Humane® farms owned by families who take pride in being stewards of their land and their herds.
Hello, berry lovers! A triple powerhouse of antioxidant fruits plus the tangy goodness of whole goat milk and 11 live and active cultures means this kefir is tailormade for you.
Açaí (pronounced ah-sigh-ee) is a small berry-like fruit from the Amazon rainforest that is prized for its unique mix of antioxidants and amino acids. And because it’s made from goat milk, this kefir can be enjoyed by many people who would otherwise not choose dairy. Try delicious blueberry pomegranate açaí kefir over cereal or blended into your favorite fruit smoothie.
Fruit Blend (water, cane sugar, blueberries, natural flavors, pectic, pomegranate juice concentrate, açai puree, fruit and vegetable juice concentrate [for color], sodium citrate, citric acid, locust bean gum, gum guar),
Live and Active Cultures,
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