We take great care in crafting our yogurt and gently culture it for hours to obtain hundreds of billions of probiotics per serving. Because it’s made from goat milk our yogurt can be enjoyed by many people who would otherwise not choose dairy. Versatile and mild, plain goat milk yogurt is delicious with granola and fresh fruit, or in any recipe calling for yogurt as an ingredient.
Tangy citrus combined with creamy, herb-y Goat Milk Yogurt makes for a fresh, flavorful, and elevated appetizer at the table this winter....
1st Place, American Dairy Goat Association, 2018 and 2015
Vegetarian Times 100 Best Foodie Award, 2014
Gold Medal, Los Angeles County Fair, 2012
Good Food Award, Natural Health Magazine, 2012
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