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a container of Redwood Hill Farm kefir
32oz
KEFIR

Plain

Kefir purists love that we use only whole goat milk and 11 live and active cultures in this creamy, subtly tart drink packed with probiotics.

WHERE TO BUY

Because it’s made from goat milk, this kefir can be enjoyed by many people who would otherwise not choose dairy. Delicious on its own, in smoothies, or in any recipe calling for buttermilk, our plain goat milk kefir is a new essential for any kitchen.

Certified humane raised and handled logo certified grade A logo Certified Kosher logo Certified gluten free logo FODMAP certification logo
pouring kefir into a glass

Nutrition Facts

Serving Size
1 Cup (240mL)
Per Container
4
Calories
140
% Daily Value*
Total Fat 8g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 120mg
5%
Total Carbs 10g
3%
Dietary Fiber 0g
0%
Sugars 5g
Includes 0g Added Sugar
Protein 8g
Vitamin D
Calcium
30%
Iron
0%
Potassium 570mg
16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
pouring kefir into a glass

INGREDIENTS

Grade A Pasteurized Whole Goat Milk,

Live And Active Cultures

Contains: Milk

LIVE ACTIVE CULTURES

Bifidobacterium Lactis, S. Thermophilus, L. Casei, L. Rhamnosus, L. Acidophilus, L. Delbrueckii Subsp. Lactis, L. Delbrueckii Subsp. Bulgaricus, Lactococcus Lactis Subsp. Cremoris, Lactococcus Lactis Subsp. Lactis, Lactococcus Lactis Subsp. Lactis Biovar Diacetylactis, And Leuconostoc Mesenteroides Subsp. Cremoris.

AWARDS

1st Place, American Dairy Goat Association, 2018 and 2016; Silver Medal, California State Fair, 2016; Gold Medal, California State Fair, 2014; 1st Place, American Cheese Society, 2016

DID YOU KNOW?
SOME GOAT KIDS ARE BORN WITH “WATTLES”, THE FLESHY, DANGLY THINGS ON THEIR NECK